HRH Somdech Phra Kanishthadhiraj Chao Krom Somdech Phra Debaratnarajsuda Sayamboromrajakumari today presided over the opening ceremony of Thai Union Group PCL’s new Global Innovation Center. The company’s top management joined other invited guests in welcoming Her Royal Highness at SM Tower in Bangkok.
On this special occasion, the Princess graciously granted permission to Thai Union Chairman Kraisorn Chansiri and Cheng Niruttinanon, Chairman of Executive Director, to present a donation to Her Royal Highness’ charity, while President and CEO Thiraphong Chansiri gave an introduction about Thai Union and the GIC.
HRH Somdech Phra Kanishthadhiraj Chao Krom Somdech Phra Debaratnarajsuda Sayamboromrajakumari then officially opened the Global Innovation Center and invited Dr. Tunyawat Kasemsuwan, Thai Union’s Global Innovation Director, to present an exhibition about the work of the GIC. HRH also visited the global food operation room of the GIC and prepared HRH’s own special recipe of Som Tam Tuna.
During the visit, HRH observed the operations and advanced technology of the GIC, including innovative products such as Yellow Fin Tuna Slices – ready-to-eat cooked tuna made from 100 percent yellowfin tuna meat and high-quality pure tuna oil, a good source of Omega fatty acid and DHA. HRH also inspected the GIC’s DNA printing innovation for tuna traceability that can identify specific tuna species from raw materials, the catch location of Skipjack tuna and the origin of individual fish based on genetic profile.
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